Organizing a tiny kitchen can be quite a challenge, but I've discovered some great tips that make the most of limited space. First, utilizing vertical storage like shelves and hanging racks can free up valuable countertop area. Second, investing in multi-functional appliances and cookware can save space and simplify meal prep. Third, decluttering and keeping only essential items in the kitchen will make it appear more spacious. Finally, using clear storage containers and labels can help keep everything organized and easy to find.